Content to: meat
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Will a New Algorithm Rating the Sustainability of Our Food Change Consumer and Producer Behaviour?
When it comes to your weekly shopping, which products are the most sustainable? A new project ranks 57,000 popular food items.
What’s the Real Climate Impact of Eco-Friendly Meat Alternatives?
Global levels of meat consumption are still extremely high, putting pressure on other resources such as land and water and playing a significant role in increasing carbon emissions. A study by the German Environment Agency has taken a closer look at different meat alternatives that could lighten that load.
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Norwegian University Develops Stem Cell Noah’s Ark to Save Extinct Species – and Make Burgers
A 'Frozen Farm' is in development to provide animal stem cells for synthetic meat and future conservation efforts.